Vinegar is h2o and Acetic Acid. The primary Element from the Acetic Acid could be the Acetyl Molecule.Acetobacter may be the microbes that converts Liquor into Acetic Acid (Vinegar) actually it is ubiquitous. Just go away a large open wine obtainable for 2 months and Acetobacter will find it swiftly and transform it into wine vinegar. Acetobacter m